ROSE COOKIE

Ingredients: wheat flour - butter - sugar - skimmed milk powder - corn starch - 0.5% rose petals - leavening agent: (ammonium bicarbonate) - natural flavoring - salt. Allergens: Allergens are presented in bold Nutritional values ​​100 gr: ENERGY 1598j 382 cal / FAT 20 g of which fatty acids 12 g / CARBOHYDRATES 45 g of which sugars 18 g / FIBER 1,5 g / PROTEINS 4,7 g / SALT 0.59 g Produced in a laboratory that uses milk, eggs, nuts, sesame and cereals containing gluten. The information on the product labels may vary for reasons beyond our control, therefore there may be discrepancies between the information on the site and those on the products delivered. We invite you to always check the information on the product before its consumption or use.

Accompany them with an herbal tea or tea and the balancing properties of this beautiful flower will envelop you, giving you a pleasant moment. The perfect combination is with a champagne or rosé wine.