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TORTA ALLA CANNELLA FARCITA DI GANACHE DI CIOCCOLATO FONDENTE E RHUM

CINNAMON CAKE FILLED WITH DARK CHOCOLATE GANACHE AND RHUM

Our Montepulciano and cinnamon cake mix is the basis of a cake with an autumn...
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LE FERRATELLE

THE FERRATELLE

The Ferratelle are a typical dessert of Abruzzo pastry, considered in the past "the sweet...
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I NOCCI ATTORRATI
abruzzo

THE TWISTED NUTS

Abruzzo is a region that offers many flavors, thanks to the large number of typical...
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