"CANTUCCINI" WITH CRANBERRIES
The slightly acidic flavor of the cranberry breaks up the sweet of the corner and blends perfectly into the dough, creating a new and sophisticated variant
"CANTUCCINI" WITH CRANBERRIES
Wheat flour - Sugar - eggs - butter - Cranberries 4% (Cranberries, sugar, sunflower oil) - invert sugar - raising agent: (diphosphate, corn starch, sodium hydrogen carbonate, flavorings.) - salt - flavorings . Allergens: Allergens are presented in bold. Nutritional values 100 gr: ENERGY 1394j 330 cal / FATS 6,8 g of which fatty acids 3,6 g / CARBOHYDRATES 61g of which sugars 32g / FIBER 1,9 g / PROTEINS 4,8 g / SALT 0,26 g Produced in a laboratory that uses milk, eggs, nuts, sesame and cereals containing gluten. The information on the product labels may vary for reasons beyond our control, therefore there may be discrepancies between the information on the site and those on the products delivered. We invite you to always check the information on the product before its consumption or use.
The slightly acidic flavor of the cranberry breaks up the sweet of the corner and blends perfectly into the dough, creating a new and sophisticated variant