MUG CAKE RED VELVET - TORTA IN TAZZA RED VELVET - KUCINO
MUG CAKE RED VELVET - TORTA IN TAZZA RED VELVET - KUCINO
MUG CAKE RED VELVET - TORTA IN TAZZA RED VELVET - KUCINO
MUG CAKE RED VELVET - TORTA IN TAZZA RED VELVET - KUCINO

MUG CAKE RED VELVET - CAKE IN A RED VELVET MUG

Mug cakes, ready in 2 minutes in the microwave, perfect for breakfast or a delicious last-minute snack.

A quick and tasty dessert, made by adding only the liquid part of the recipe.

A refined, soft, and enveloping dessert that enchants with its intense color and velvety texture. The Kucino Red Velvet Mug Cake is the perfect balance of sweetness and lightness, ready in just minutes to give you a moment of pure elegance.

How to prepare it:

  1. Pour the mixture – Place the Red Velvet Mug Cake mix into a large mug.

  2. Add the fresh ingredients – Combine 3 tablespoons of milk or water and 3 tablespoons of seed oil or melted butter .

  3. Mix carefully – Work the mixture until it has a smooth, velvety consistency.

  4. Cook with Grace – Place the mug in the microwave and cook at 750W for about 2 minutes . If your microwave doesn’t display wattage, use the default cooking setting.

  5. The finishing touch – Once ready, decorate with sprinkles , a dusting of icing sugar or, for a more indulgent touch, a dollop of sweet cream cheese.

Translation missing: en.products.product.price.regular_price €5,49
Translation missing: en.products.product.price.sale_price €5,49 Translation missing: en.products.product.price.regular_price
Translation missing: en.products.product.price.unit_price
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MUG CAKE RED VELVET - TORTA IN TAZZA RED VELVET - KUCINO

MUG CAKE RED VELVET - CAKE IN A RED VELVET MUG

Translation missing: en.products.product.price.regular_price €5,49
Translation missing: en.products.product.price.sale_price €5,49 Translation missing: en.products.product.price.regular_price
Translation missing: en.products.product.price.unit_price
INGREDIENTS
DESCRIPTION
PREPARATION

[Wheat flour] - sugar - cocoa - raising agent (diphosphate, corn starch, sodium hydrogen carbonate, flavorings) - coloring: beetroot - flavorings. Allergens: Allergens are presented in square brackets. Nutritional Values 100 gr: ENERGY 1582 j 373 kcal / FAT 1 g of which fatty acids 0.3 g / CARBOHYDRATES 83 g of which sugars 32 g / FIBER 2.8 g / PROTEIN 6.9 g / SALT 0.037 g Produced in a facility that uses milk, eggs, tree nuts, sesame, and cereals containing gluten. The information on product labels may vary for reasons beyond our control, so there may be discrepancies between the information on the website and that on the products delivered. We encourage you to always check the information on the product before consuming or using it.

Mug cakes, ready in 2 minutes in the microwave, perfect for breakfast or a delicious last-minute snack.

A quick and tasty dessert, made by adding only the liquid part of the recipe.

A refined, soft, and enveloping dessert that enchants with its intense color and velvety texture. The Kucino Red Velvet Mug Cake is the perfect balance of sweetness and lightness, ready in just minutes to give you a moment of pure elegance.

How to prepare it:

  1. Pour the mixture – Place the Red Velvet Mug Cake mix into a large mug.

  2. Add the fresh ingredients – Combine 3 tablespoons of milk or water and 3 tablespoons of seed oil or melted butter .

  3. Mix carefully – Work the mixture until it has a smooth, velvety consistency.

  4. Cook with Grace – Place the mug in the microwave and cook at 750W for about 2 minutes . If your microwave doesn’t display wattage, use the default cooking setting.

  5. The finishing touch – Once ready, decorate with sprinkles , a dusting of icing sugar or, for a more indulgent touch, a dollop of sweet cream cheese.

How to prepare it:

Pour the mixture – Place the Red Velvet Mug Cake mix into a large mug.

Add the fresh ingredients – Combine 3 tablespoons of milk or water and 3 tablespoons of vegetable oil or melted butter.

Mix carefully – Work the mixture until it has a smooth, velvety consistency.

Cook with grace – Place the mug in the microwave and cook at 750W for about 2 minutes. If your microwave doesn't display wattage, use the default cooking setting.

The finishing touch – Once ready, decorate with sprinkles, a dusting of powdered sugar, or, for a more indulgent touch, a dollop of sweet cream cheese.

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